Description

This chow chow grilled cheese combines gooey melted cheese, tangy Southern Cha Cha relish, and crisp golden bread. It’s an easy sandwich with the perfect balance of rich, sharp, and crunchy.

Ingredients

2 tablespoons mayonnaise ( can also use salted butter at room temperature)

2 tablespoon salted butter (if using mayonnaise)

4 slices thick cut sourdough bread

1 cup Cha Cha

2 slices of American cheese or 1 cup medium cheddar cheese, shredded

1 cup Gruyere cheese, shredded

Freshly cracked black pepper, to taste

Instructions

Spread the outside of each slice of bread with mayonnaise.
Cook the sandwiches one at a time. Add 1 tablespoon of butter to a hot skillet. Once melted, add 1 piece of bread, mayonnaise side facing down then evenly layer the cheeses, chow chow, more cheese, cracked pepper and top slice of bread, mayonnaise side facing up. Cook until golden on each side, about 3-5 minutes per side. Repeat the process for the second sandwich.

Prep Time: 10
Cook Time: 10
Category: Main