This Spinach & Artichoke Dip is oozing with four kinds of cheese, loaded with spinach and marinated artichokes, and baked in the oven until it is lightly brown and bubbly.
If you’re looking for an easy appetizer that’s a crowd-pleaser, this Hot Spinach & Artichoke Dip will definitely do the trick!
One of the appetizers I make for my family during the holidays is my Hot Spinach & Artichoke Dip so when Natasha invited me to participate in her Holiday Appetizers Roundup I naturally thought this would be a hit!
I get geeked up whenever there’s something hot and melty that I can dip chips or bread into and this dip checks all the right boxes. Rich? Check. Creamy? Check. Cheesy? Flavor bomb? Check! Believe me when I say, “This dip is E-V-E-R-Y-THING!” Your guests will not be disappointed.
Besides being magically delicious, this dip is a breeze to throw together and you basically dump everything in a bowl, stir, and bake that’s it. That’s all you do. Another delicious tidbit about this dip is that it can be made ahead of time and reheats beautifully.
Are you ready to DIP? Let’s Go!Print